Cherry Blossom Cocktail
- Greene Olives Premier Beverage Caterer

- 14 hours ago
- 2 min read

A Delicate Spring Cocktail
Inspired by Sakura Season
Every spring, delicate pink cherry blossoms signal the arrival of warmer weather and celebration. Inspired by Japan’s famous sakura season, this Cherry Blossom Cocktail captures the beauty of spring in a glass.
This floral cocktail blends Japanese gin, cherry blossom syrup, fresh lemon juice, and maraschino liqueur, finished with a splash of sparkling sake for a light effervescence. The result is a drink that is bright, fragrant, and gently sparkling, with soft floral notes balanced by citrus.
Whether you're hosting a spring garden party, a wedding cocktail hour, or a cherry blossom festival celebration, this elegant cocktail delivers beauty and refreshing flavor with every sip.

Cherry Blossom Cocktail Recipe
Flavor Profile: Bright • Floral • Citrus-forward • Lightly sparkling
Ingredients
1½ oz Japanese gin (or premium vodka)
½ oz cherry blossom syrup
½ oz fresh lemon juice
½ oz maraschino liqueur
splash sparkling sake
Instructions
Add gin, cherry blossom syrup, lemon juice, and maraschino liqueur to a shaker with ice.
Shake vigorously for about 10 seconds.
Strain into a chilled coupe glass.
Top with a splash of sparkling sake.
Garnish
Edible cherry blossom
Lemon twist
Luxardo cherry (optional)
Pro Tip: For a subtle floral aroma, lightly mist the drink with rose water before serving.

Batched Recipe (Serves ~25 Cocktails)
Perfect for weddings, garden parties, and spring events.
Ingredients
37½ oz Japanese gin (about 1.1 liters)
12½ oz cherry blossom syrup
12½ oz fresh lemon juice
12½ oz maraschino liqueur
1 bottle sparkling sake or Prosecco (750 ml)
Batch Instructions
In a large pitcher or beverage dispenser, combine:
gin
cherry blossom syrup
lemon juice
maraschino liqueur
Stir well and refrigerate until service.
When serving:
pour 3½ oz of the mixture into a coupe or wine glass
top with sparkling sake or prosecco.
Event Tip
Pre-batching this cocktail makes it ideal for cocktail hour service, allowing bartenders to serve guests quickly while maintaining consistency.

Mocktail Remix (Zero-Proof Cherry Blossom Spritz)
You can easily turn this drink into a beautiful alcohol-free spring mocktail.
Ingredients
1 oz cherry blossom syrup
½ oz fresh lemon juice
½ oz maraschino cherry syrup (non-alcoholic)
2 oz sparkling white tea or sparkling water
Instructions
Shake syrup and lemon juice with ice.
Strain into a coupe or flute.
Top with sparkling white tea or soda.
Result: a floral, refreshing spring mocktail that looks just as elegant as the original.
Perfect Pairings
This cocktail pairs beautifully with light spring foods.
Best pairings include:
sushi and sashimi
spring rolls
cucumber tea sandwiches
goat cheese crostini
strawberry shortcake
lemon tart
The citrus and floral notes complement fresh herbs, seafood, and delicate desserts.

The Cherry Blossom Cocktail is more than just a drink—it’s a celebration of spring.
With floral aromatics, citrus brightness, and sparkling elegance, this cocktail is perfect for garden parties, weddings, and seasonal celebrations.
Planning a Wedding, Corporate, or Private Event in the DMV?
Looking for signature cocktails and mocktails that will wow your guests? Explore our mobile bartending services for weddings and private events.
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