Elegant and effervescent, the Ginger Pear Sparkler is a delightful blend of sweet pear nectar, spicy ginger, and sparkling wine or soda. This refreshing drink is a perfect welcome cocktail or mocktail for holiday gatherings, offering a festive and sophisticated twist on traditional bubbly.
Ginger Pear Sparkler
Ingredients (for Cocktail):
2 oz pear nectar
1 oz ginger syrup
4 oz sparkling wine
Pear slice and candied ginger (for garnish)
Ingredients (for Mocktail):
2 oz pear nectar
1 oz ginger syrup
4 oz sparkling water or ginger ale
Pear slice and candied ginger (for garnish)
Instructions:
Fill a champagne flute or tall glass with ice (optional for mocktail).
Add pear nectar and ginger syrup.
Top with sparkling wine (or sparkling water for a mocktail).
Gently stir to combine.
Garnish with a pear slice and a piece of candied ginger.
Serving Tips:
Use a champagne flute or coupe glass for a sophisticated presentation.
Add a sugared rim to the glass for extra holiday flair.
Float edible gold flakes or pomegranate seeds for an added touch of elegance.
Stay hydrated. Drink Responsibly.
Did you make this recipe?
Tag @greeneolivescatering on Instagram and hashtag it #greeneolivescatering
Comments