An Herbal, Infusion-Driven Sip

Fresh • Grounded • Intentional

This cocktail bridges ancestral herbal knowledge with modern wellness-forward mixology. Light, aromatic, and balanced — it’s proof that depth doesn’t have to be heavy.

Ingredients:

• 1.5 oz botanical gin or vodka

• 0.5 oz lemon juice

• 0.5 oz honey-herb syrup*

• 0.25 oz herbal liqueur (or tea-based infusion)

*Honey-herb syrup: honey infused with herbs such as thyme, rosemary, or lemon balm.

Directions:

1. Add all ingredients to a shaker with ice.

2. Shake until bright and chilled.

3. Strain into a coupe or Nick & Nora glass.

4. Garnish with a fresh herb sprig or lemon twist.

Batched Recipe (Up to 25 Servings)

Includes ~20% dilution for easy pour service

Ingredients

• 37.5 oz gin or vodka (≈ 4.7 cups)

• 12.5 oz fresh lemon juice (≈ 1.6 cups)

• 12.5 oz honey-herb syrup (≈ 1.6 cups)

• 6.25 oz herbal liqueur or infusion (≈ ¾ cup)

• 15 oz filtered water (≈ 1.9 cups)

Batching Instructions

1. Combine all ingredients in a sealed container.

2. Stir gently until fully blended.

3. Chill well before serving.

4. Serve up or over ice; garnish fresh for each pour.

Stay hydrated. Drink Responsibly.

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